“Cooking is like love. It should be entered into with abandon or not at all.”
Happy Clients + Feedback
““Food, in the end, in our own tradition, is something holy. It’s not about nutrients and calories. It’s about sharing, It’s about honesty. It’s about identity.””
Aloha Tina! Thank you for everything today, training was so awesome! I got so many compliments from the employee's saying how they loved listening to you, I learned so much, it is very good information to know."
— kui, Embassy Suites Hilton Kapolei
Hi Tina, That was an awesome class. Thank you for teaching/certifying us."
— Justin, Hale Ho Aloha Nursing Home
Tina, Again great class on Friday. Really appreciate the details, and the energy.
— John, The outrigger reef hotel
Thank you for always making our trainings so fun and engaging. We love to hear you speak!
— HFM
Tina, Thank you so much. Your class rocked! I took this class before in culinary school and it was boring. But your class was interesting and fun. Thanks again!
— Micah R., Pali Momi
Aloha Tina, We are so fortunate to have you as our instructor!
— herman, HFM
Tina, Thank you for not making this training boring. I thought I was going to fall asleep, but I didn't. I learned a lot and it was great!
— Ashley, the edge restaurant
Thank you so much for knowing your stuff! The real life application of this information and your examples were amazing